Two Egg Denver Omelet

The classic American adaptation of the French omelette; the Denver Omelet! AKA the Southwest Omelet, AKA the Texas Omelet. 19th century mid-west Cattle drivers were served something similar by Chinese railroad cooks as a form of Egg Foo Yong, which transformed into the Denver Omelet. Any images, quotes, and audio tracks from the film PulpContinue reading “Two Egg Denver Omelet”