Classic restaurant style guacamole! Ingredients, Nutrition Facts, and Description below. Music: http://bensound.com Guacamole, meaning “avocado sauce” in Classical Nahuatl commonly Uto-Aztecan is a creamy sauce made from avocados. The dish is often used as a dip but it can also be made as a spread. Like most fruits, an avocado consists of seeds and aContinue reading “Restaurant Style Guacamole | Cinco De Mayo”
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